Chic 'N Savvy

Super Quick Salsa Bites Appetizer Recipe

The next time you have unexpected guests, or just need a quick and easy to make party appetizer, try this easy-to-make Salsa Bites Appetizer! They use only a few simple ingredients that are easy to keep on hand so you can always whip up a hot appetizer at only a moments notice.

While these salsa bites make the perfect appetizer, I also like to eat them for lunch! With the balance of the Triscuit cracker, the hearty beans and the yummy salsa and cheese on top it gives me everything I need to feel satisfied during the lunch hour. And, while these taste best if heated in the oven or toaster oven, they’re great out of the microwave too! Think of them as a fun lunch option to bring to work.

One other option you have with this recipe is to play around with the ingredients a bit. There are different flavors of Triscuit crackers and hundreds of different types of salsas! Without any further delay, let’s get to the recipe.

This Super Quick Salsa Bites Appetizer Recipe is perfect for parties, game day or anytime snacking.

Super Quick Salsa Bites Appetizer Recipe

Ingredients:

Triscuit Crackers
Refried Beans
Salsa
Shredded Mexican blend cheese
Cilantro (optional)

Directions:

Lay out the Triscuit in a single layer on a baking sheet. On each, place a dollop of refried beans, followed by a dab of salsa. (You don’t need much salsa since the crackers are so flavorful.) Top each with shredded cheese and a sprinkle of cilantro (optional). Place under broiler until cheese is melted.

See, isn’t that easy!! To make party time even simpler, you can assemble the bites ahead of time and keep in the fridge until your guests arrive. At that time, just take them out and pop in the oven!

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Super Quick Salsa Bites Appetizer Recipe

Super Quick Salsa Bites Appetizer Recipe

Make a quick and delicious party appetizer or any time snack with these zesty little bites.

Prep Time 10 minutes
Inactive Time 5 minutes
Total Time 15 minutes

Ingredients

  • Triscuit Crackers
  • Refried Beans
  • Salsa
  • Shredded Mexican blend cheese
  • Cilantro (optional)

Instructions

  1. Lay out the Triscuit in a single layer on a baking sheet.
  2. On each, place a dollop of refried beans, followed by a dab of salsa.
  3. Top each with shredded cheese and a sprinkle of cilantro (optional).
  4. Place under broiler until cheese is melted.

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Comments

  1. Em Mahr says

    Thanks for sharing this recipe – I can’t wait to give it a try! I always have Triscuits at home and they make for a great quick snack. I usually put basil, mozzarella, and cherry tomatoes on Triscuits for a quick snack, anxious to try something new.

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