Perfect Fall Pumpkin Bread Recipe

I’m enjoying the beautiful autumn colors along with sunny mild days. Enjoying every minute of my favorite season of the year. Pumpkin Bread is one of those favorites. Here’s my recipe!
Pumpkin Bread

MIX TOGETHER THE FOLLOWING
3 cups sugar
1 cup vegetable oil
4 eggs
2/3 cup water
1 15 ounce can pumpkin

IN ANOTHER BOWL COMBINE AND STIR
4 cups flour
2 teaspoon  baking soda
1 1/2 teaspoon salt
1 teaspoon cinnamon
1 teaspoon nutmeg

Add dry mix to wet

Pour into bread pan.

Combine and mix streusle for topping
1/3 cup brown sugar
1/2 cup flour
2 Tablespoons butter
1/3 cup walnuts

Sprinkle over the top of the bread.
Bake in 350 oven 50-60 minutes or when
toothpick comes out clean.

Ann Ray is a blogger over at Rays Retreat Ramblings! She owns a motel that is a small mom/pop with 16 units. They are similiar to a bed and breakfast because they do include a hot breakfast for their guests. She loves to cook and make foods that all will love!

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Comments

  1. Will definitely try this! Thanks! :)
    Nancy L., Style ‘n Decor Deals! recently posted..Finding Fab Finds at One Kings Lane!My Profile

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