This easy crockpot chicken and stuffing is delicious and you just toss in your crockpot in the morning, and in the evening you have a meal ready for you!

One-Pot Meal That Is A Crowd Pleaser

Having a new baby, I don’t really have a lot of time to cook a meal, it has to be very quick, minimal prep work, and delicious of course! I had come across this recipe a long time ago when I was pregnant and I jotted down the recipe to give it a go!

The one nice thing is it takes a few minutes to prep, only a few ingredients, and it is a crockpot meal, so you dump it in and you are good to go! I love not having to worry about what to cook for dinner all day, I can do it first thing in the morning and be set for the day!

 PanSaver Slow Cooker Liners with a Sure Fit Band, 4 Count

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If you haven’t tried these crockpot liners, you might want to! They make cleanup easy! You just slip it in your crockpot before you start cooking, when done, grab your bag and toss in the trash! Easy Peasy and no stuck on food all over the side of your crockpot!

Crockpot Chicken Stuffing

Now one thing about this recipe is, you can toss in your favorite vegetable as well, if you want green beans or corn, just put to one side of the crockpot. Adam doesn’t like cooked vegetables, so we opt out of that.

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Yield: 8 servings

Easy Crockpot Chicken and Stuffing

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Prep Time 5 minutes

Inactive Time 4 hours

Total Time 4 hours 5 minutes

Ingredients

• 2 lb Chicken (I used Tenderloins)
• 1 Box Chicken Stove Top Stuffing
• 3/4 Cup Water
• 8 Oz Sour Cream
• 1 (10.5 oz) Can Cream of Chicken Soup
• Salt & Pepper
• Vegetables (OPTIONAL)

Instructions

1. First off lay your chicken at the bottom of Crockpot. Salt and Pepper Generously.
2. Next, Mix the Stove Top, Water, Sour Cream, and Chicken Soup in a bowl.
3. Pour the mixture over the chicken and spread evenly.
4. Cook on low for 6-7 hours or high for 4 hours.
5. Serve and Enjoy

Nutrition Information:

Yield:

8

Serving Size:

1
Amount Per Serving: Calories: 358Total Fat: 23gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 12gCholesterol: 135mgSodium: 266mgCarbohydrates: 5gFiber: 1gSugar: 1gProtein: 31g

Did you make this recipe?

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As you can see very quick and to whip up and doesn’t take much to do! We will have this every now and again, Adam isn’t a huge chicken fan. But, I really liked this. The stuffing is a bit soft, so it isn’t the same consistency as regular stuffing. Adam explained it well, it is like a thick chicken and noodle but with stuffing. This is a great crockpot meal for the family!